Bakso is the food most favored and most popular in Sabah. Bakso originated from Indonesia and many are sold in stalls or top restaurants. Bakso is already no stranger to the people of Sabah as delicious soup with yellow noodles combine, chicken eggs, chicken meat, finely sliced cucumber in and its main ingredient meatballs containing quail eggs in it. do not forget, the last of the material onion and garlic fries to raise more flavor on the dish and indirectly to beautify the dish texture. Food is readily available especially in the restaurant and an even more attractive in the night market stalls. The price is very affordable, only RM3.50 you can get money to enjoy a very tasty meatballs. But we do not feel encouraged to eat meat containing quail eggs in it with a lot of pace to have a very high cholesterol level will affect our health.
NASI KUNING
Nasi kuning also is one of the most preferred food and the most delicious in the state. cooked in coconut milk and saffron and served with chicken sauce, fish sauce, shrimp sauce, or chilli squid is a very interesting combination of food and appetizing. Eaten with yellow rice taste very appetizing sauce. Besides salads are also placed to add nutritious foods in the meal.
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